Looking at Lawry's

Winter 2016

Honors from the Coast to the Heartland

Five Crowns, Lawry’s The Prime Rib Chicago and Las Vegas are recognized locally and nationally for excellence in presence, food, and hospitality.

Dave Simmons, ‎Executive Chef at Lawry's The Prime Rib — Las Vegas receives the Award of Excellence in Fine Dining from The American Culinary Foundation. Dave Simmons, ‎Executive Chef at Lawry's The Prime Rib — Las Vegas receives the Award of Excellence in Fine Dining from The American Culinary Foundation.

THE CORONA DEL MAR BUSINESS IMPROVEMENT DISTRICT, a wing of the city’s Chamber of Commerce, presented an Honorary Beautification Award to Five Crowns, our landmark Southern California fine dining restaurant. The award follows the recent remodel and is a reflection of the wonderful response we’ve been getting for our efforts.

At the same time, U.S. Congressman Dana Rohrbacher, State Senator John Moorlach, and Newport Beach Mayor Diane Dixon offered congratulations along with Certificates of Recognition marking Five Crowns 50th Anniversary last year.

offering our guests the finest in food and hospitality

The American Culinary Foundation, the national organization of professional chefs and cooks gave Awards of Excellence in Fine Dining to Lawry’s The Prime Rib, Las Vegas and Lawry’s The Prime Rib, Chicago. Respective Executive Chefs Dave Simmons and Leonard Delgado were justly proud of their peers’ praise.

Lawry’s restaurants remain vital members of their communities while consistently offering our guests the finest in food and hospitality.

Illustration of two women clinking wine glasses together

Upcoming Events

Browse all events
Want to Find Out About Future Events First?

Sign Up For Event Notifications

By signing up, you'll receive an email notification when a new event is posted to restaurants near you.

Get Notified

More From Winter 2016