Frank Talk Archive

  • Frank Talk Winter 2001

    Frank Talk

    Richard N. Frank details the ways in which Lawry’s restaurants and staff are providing assistance in the wake of the September 11 disaster.

    Read On
  • Frank Talk Winter 2000

    Frank Talk

    After 20 years of planning and preparation, Lawry’s The Prime Rib opens a new restaurant in Tokyo, Japan.

    Read On
  • Frank Talk Summer 2000

    Frank Talk

    From researching demographics to harmonizing with its city, Lawry’s President and CEO discusses what is involved in opening a new Lawry’s The Prime Rib.

    Read On
  • Frank Talk Spring 2000

    Frank Talk

    Lawry’s newsletter expands to include two more restaurants in the Lawry’s family, the Tam O’Shanter Inn modeled after a Scottish inn, and the Five Crowns which replicates a romantic English inn.

    Read On
  • Frank Talk Winter 1999

    Frank Talk

    First tested in Dallas, the Lawry’s VIP Rewards program is now open to all guests as a way to thank guests for their loyalty to Lawry’s.

    Read On
Lawry's famous Vintage Salad dressing

Spinning Bowl Salads at Home!

Vintage Salad Dressing

The one and only original salad dressing that’s been used on spinning bowl salads since Lawry’s The Prime Rib opened in 1938. Enjoy the taste of Lawry’s Vintage with Sherry Wine at home tonight! A case of four bottles for $32.