The F.I.B.B. Dinner

Wednesday September 13, 2017 7:00pm

SideDoor — Chicago

100 E Ontario St, Chicago, IL 60611 (312) 787-6768
$75 per guest plus tax & gratuity
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“First time in Illinois, Bacon & Beer Dinner”!
Join us for a five-course feast, in partnership with Nueske’s Bacon and Tyrenana Brewery. It’s bacon and beer, what are you waiting for?!

BBQ Glazed Bacon Slab bread & butter pickle
Brat in a Blanket whole Grain Mustard
Gemuetlichkeit Oktoberfest 5.5% ABV

1st Course
Smoked Duck Breast 3 Melon, Belgium Endive, Mache Lettuce, Candied Walnuts
Bitter Woman IPA 5.75% ABV

2nd Course
Pheasant Consumme Pheasant Dumpling
Brown Gown Ale 6% ABV

Entrée
Cherry Wood Bacon Wrapped Filet Colorado Lobster Claw, Fingerling Potatoes, Balsamic
Chief Black Hawk Porter 5.6% ABV

Dessert
Bourbon, Maple Glazed Bacon Cannoli
Headless Man Amber Altbier- 5% ABV

BBQ
Illustration of two women clinking wine glasses together

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