Along with filming a lot in the Wicker Park and Bucktown neighborhoods, “Hot Date” has showcased the Lawry’s restaurant on the Near North Side, in River North, plus spots in Logan Square.
A recipe that hasn’t changed for 60 years! C.C. Brown started making just a gallon a day in the back of his store. He perfected the sauce’s incomparably smooth taste, and now you can enjoy it at home! A case of four jars for $32.
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