A La Cart - Published by Lawry's Restaurants

Dry-Aged Prime Rib Special

April 23 – 27, 2021

Lawry's The Prime Rib — Las Vegas

4043 Howard Hughes Pkwy, Las Vegas, NV 89169 (702) 893-2223

April 27th is National Prime Rib Day!

Celebrate with us!

Enjoy a delicious twist on our classic prime rib with our 40 DAY DRY-AGED PRIME RIB SPECIAL

April 23rd – 27th

During the dry-aging process, moisture is drawn out of the beef, intensifying its natural flavor and making the meat even more tender.

At 45 days, the meat is known to have a buttery, slightly nutty taste. The time-consuming and delicate art of dry-aging beef relies on precise humidity, temperature, and air circulation.

 

DRY-AGED PRIME RIB

INCLUDES THE FAMOUS ORIGINAL SPINNING BOWL SALAD, MASHED POTATOES, YORKSHIRE PUDDING, CREAMED HORSERADISH

California Cut 59

Lawry Cut 69

Diamond Jim Brady Cut 89

Beef Bowl Cut 109

FEATURED COCKTAIL

Basil Strawberry Martini 15 STOLICHNAYA, BASIL, STRAWBERRY, FRESH LEMON SOUR

FEATURED WINES

 

The Mix Flight 20
CHALK HILL CHARDONNAY, ROSE, PINOT, MERLOT

The Red Flight 24
PINOT, MERLOT, ALEXANDER CABERNET, RESERVE CABERNET