Lorraine Frank Petitfils, daughter of Lawry’s founder Lawrence L. Frank, is remembered for her contributions to the restaurants and the community.
We bid a fond farewell to Colleen Donatucci, who joined our team at Lawry’s The Prime Rib, Beverly Hills and is retiring to become a full-time mom.
Meet our new general managers at Lawry’s The Prime Rib in Dallas and Las Vegas, as well as Five Crowns and Tam O’Shanter.
Chairman Richard N. Frank and Board of Directors Vice President Ralph Frank, Jr. honored for 50 years with Lawry’s.
It’s Always in Season!
Created by Lawrence L. Frank in 1938, Lawry’s Seasoned Salt is the most popular blended salt in the world. Shakers of both salt and pepper can be personalized and come with a tasteful art deco-style caddy. The whole set for just $12!
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