Category: Lawry's The Prime Rib

Carefully crafted to capture the spirit of our famous cart, a new Belgian chocolate dessert comes table-side to delight of guests of all ages.

One family’s Christmas tradition at Lawry’s The Prime Rib Chicago inspires high praises by one young diner, who particularly enjoys the “huge menu, friendly service and pretty atmosphere.”

Drawing inspiration from recommendations by co-workers, the updated VIP Rewards program rewards guests for their loyalty to Lawry’s in new, exciting ways.

Located in the McCormick Mansion, both Lawry’s The Prime Rib Chicago and SideDoor Chicago now serve a special lunch menu.

Richard N. Frank had a lot more to celebrate this year than his alma mater’s second Beef Bowl victory as he shares the Lawry’s The Prime Rib tradition with the next generation.

Continuing a three-year tradition, co-workers from the Tam O’Shanter, Lawry’s Carvery, and Lawry’s The Prime Rib, rallied behind a good cause.

This edition, Cameron Crowe, Derrick Rose, and Bobby Jindal visit Lawry’s restaurants across the country.

The McCormick Mansion has a unique blend of tradition and excitement, making it a perfect match for Lawry’s The Prime Rib and our new gastropub SideDoor.

The origin story to the Horne family’s Lawry’s The Prime Rib tradition begins with a mysterious ten-dollar bill returned to bartender Bill Powers.

Soon after opening Lawry’s The Prime Rib, co-founder Lawrence Frank was confronted with a rationed beef supply that challenged his burgeoning business.