A second Lawry’s The Prime Rib opens in Tokyo.
Welcome to our new A La Cart! Come with me on a thumbnail “guided tour” or…dive in and click away!
Hundreds gather to commemorate “a neighborhood hero.”
Lawry’s Restaurants’ annual April fundraising efforts help AbilityFirst break records.
In a special contest for Lawry’s Rewards Platinum VIP members, a mother and son win a dinner for two at the Lawry’s Beef Bowl.
Recognized as a champion for social justice, Esteemed California Attorney General John Van de Kamp passed away at the age of 81.
After 15-years as Lawry’s head of human resources, Tiffany Stith joins the executive committee as Chief Operating Officer and President of the company.
A well-documented record that began more than 30-years ago, A La Cart has become a scrapbook of memories for Lawry’s co-workers.
The original C.C. Browns’ Hot Fudge Sundae started from humble beginnings more than a hundred years ago. Today, it’s one of our most popular desserts.
The new A La Cart takes three decades of Lawry’s history online and adds even more timely and exclusive content to our seasonal newsletter.
It’s Always in Season!
Created by Lawrence L. Frank in 1938, Lawry’s Seasoned Salt is the most popular blended salt in the world. Shakers of both salt and pepper can be personalized and come with a tasteful art deco-style caddy. The whole set for just $12!
What can we help you find?
Get highlights and announcements from Lawry's, with unique takes on our restaurants and some behind-the-scenes surprises, delivered right to your inbox each season.
Your privacy is very important to us. We will never share your email address with anyone outside of Lawry's.
Subscribe to get email with upcoming events, special announcements, and limited-time offers from your favorite Lawry’s restaurants.
You’ll also receive Lawry’s A La Cart delivered right to your inbox.
Your privacy is very important to us. We will never share your email address with anyone outside of Lawry's.